Mushrooms make their appearance in lawns and gardens anytime, but more conspicuously in the fall. That’s when wetter weather and cooler temperatures make ideal conditions for them to emerge. Should you be concerned? Or, can you embrace your garden mushrooms? Read on for more information about these fascinating funghi.
The marigold is much more than a beautiful garden flower. Its utility as a colorful annual, edible flower, and companion plant for vegetable gardens is greatly enhanced by its profound role in religious and cultural practices around the world.
When fall arrives, it always inspires me to nest. I search out new recipes, spend weekends cooking and baking, and then test my creations on my friends and family. There’s just something about the chill in the air and the early sunsets that encourage a hearty, home-cooked meal or sweet treat. Here are a few of my favorite fall recipes, including fall cocktails, sweet treats, and savory dishes.
Dahlias die back each year as autumn advances, but, with the proper care, the tuberous root system can live on to produce a stunning display year after year. The advice in this post is based on many years of growing dahlias in a low-lying area of Seattle with relatively moderate winter temperatures and excellent drainage.
Sure, you can buy garlic, but for the best flavor - and an incredible sense of satisfaction - nothing beats growing it yourself. Unlike most vegetables, garlic is planted in the fall but not harvested until the following summer, making it a very long-season crop that’s worth the wait. In fact, it can be very encouraging to plant something new in late fall when all around you, most plants are fading in anticipation of winter.
It seems like everyone at Swansons has a list of favorite tomato varieties, updated each year with new finds. These are the tomatoes that can handle a cold summer and still produce tons of fruit, the tomatoes that are so sweet our kids eat them like candy or are so unique they elicit gasps of awe from our neighbors. They are by no means the only tomatoes we recommend, just a few of our very favorites. Read on for our 8 favorites for 2018.
Growing herbs indoors is easy! If their basic needs are met, such as good soil, adequate light
and the right amount of water, herbs will reward you with gorgeous plants and flavorful meals all year round. If you are new to indoor gardening or cooking with fresh herbs, these basic instructions and recipes will get you started.
Become a Swansons Plant Partner and you’ll receive members-only perks, like plant care resources and helpful gardening tips, notification of new arrivals and promotions, invitations to special events, and exclusive member discounts. Sign up now to receive $5 off your next purchase!
By signing up below, you agree to receive member benefits through our digital newsletter, approximately 2-4 times per month. Phone numbers are needed for record-keeping only.
Our promise: we will never sell your personal information or use it to make unsolicited contact by email or phone!
