Tomato season is upon us and, after deciding which tomatoes you’d like to grow, they need to be planted! For this project, we chose a Brandywine heirloom tomato to plant into a container, but the same steps work for planting tomatoes in the ground in a garden bed.
It’s April and tomatoes are here! We know you’re ready to get them planted since it’s sunny (wait… now it’s cold and raining…. wait! It’s sunny again! Wait…) ;) but your tomato plants won’t grow into incredibly prolific tomato producers if you don’t protect them until the night temperatures remain consistently above 50 degrees. Most of us at Swansons swear by protection tools so we can plant our warm-season vegetables earlier and encourage larger, stronger plants and better harvests. Here’s what we use and how to use them.
For many of us, the choice of which tomatoes to grow can be daunting. We've boiled down the tomato decision process into a few helpful questions and our suggestions: a secret (tomato) sauce, if you will, of how to make the right choice for your individual tomato needs. At the end of this post are a handy infographic and a link to our tomato variety list.
In this post, I’m repotting a very rootbound Marble Queen Pothos plant. I’ll walk you through all the steps for a successful repotting. These steps are essentially the same for all types of indoor and outdoor plants, so you can take these tips and use them for any potted plant.
No matter whether this is your first-ever vegetable garden or just the first time planting this year, if you take a little time to prepare before you plant, everything will go more smoothly and you’ll be more successful. Here are a few simple things to consider when starting a vegetable garden this spring.
Starting seeds indoors gives your vegetables, herbs, and flowers a head start so they can grow larger and have better (and longer) harvests or flowering periods. With a few basic supplies and a little patience, it’s easy and fun to start seeds indoors. As everyone knows, a little tending is good for the soul!
There’s something miraculous about a seedling as it starts to grow. Anyone who has poked toothpicks into the sides of an avocado seed and watched it unfurl its first bright green leaf or planted a bean seed in science class will understand. Seed-starting is a great way to have fun with your kids and it can be a simple, inexpensive, and entertaining activity for the whole family!
Deep Harvest Farm on Whidbey Island grows vegetables and flowers that furnish some of the best restaurants on the island and provide seeds to select nurseries (including Swansons!). Our annual plant buyer, Liane, and I had the opportunity to tour their gorgeous farm and we want to share it with you. We think it’s special and we know you will, too!
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